Special Dietary and Allergy Requirements
All special dietary and allergy information must be advised by completing the form below and returning it together with your Passenger Cruise Contract when your deposit is paid or within 48 hours of full payment when booking online. Where possible, we will endeavour to meet your requests. As a guide we regularly cater for Gluten Free, Dairy Free, Vegetarian, Diabetic and non-Seafood passengers.
We carry a range of gluten free products on-board the Murray Princess including gluten free/dairy free bread, a selection of breakfast cereals, gluten free/dairy free margarine, soy milk (light and regular), rice milk, a small selection of sweet biscuits and rice crackers. All of our sauces and gravys’ are made on-board and thickened with gluten free corn starch. These menus have been prepared for your enjoyment, so please do not hesitate to discuss these options with your waiting staff or Cruise Director. All menus are indicative and subject to change without notice.
DOWNLOAD SPECIAL DIETARY AND ALLERGY INFORMATION FORM